Fast, healthy and delicious Lebanese food to eat in or takeaway – enjoy salads, grills, coffee, wraps and more.The food at Comptoir Libanais is fresh, healthy, honest and affordable. Wake up early for a unique Lebanese breakfast of organic yoghurt topped with pomegranate and orange blossom water, porridge or Comptoir’s favourite - halloumi cheese, crispy onion and tomato tortillas.
Visit at lunch and dinner for a range of interesting, colourful dishes including hot and cold mezze - perfectly sized for sharing, wraps, salads, tagines, grills and Man’oucha (Lebanese style pizzas). For dessert enjoy authentic sweet baklawa – Lebanese pastries in a variety of flavours such as date filled semolina and walnut filled flaky pastry.
All products can be packaged up and enjoyed on the go or delivered directly to the office for your convenience.
Comptoir's new Spring Menu – Celebrate a taste of Lebanon
"Our new spring menu offers even more healthy choices and refreshing flavours. We have nine new dishes that feature Middle Eastern flavours and Lebanese ingredients. Along with embracing Middle Eastern flavours the new menu will include more vegetarian and vegan dishes and a variety of gluten-free options.
Our new dishes include Samke Beiruti which is a traditional roasted sea bass fillet dish from Beirut. There is also our Quinoa and Shankleesh salad with mature dry Shankleesh cheese and Zaatar which is an excellent vegetarian choice, full of protein and wheat-free.
Perfect for vegans is our Freekeh salad, a smoked green wheat that has a unique smoky aroma and a nutty, toasted taste served with vine tomatoes, wild rocket, sumac and pomegranate dressing. We also have a new addition to the dips; Muhammara, a spiced mixed roasted nuts and red pepper dip. Comptoir Libanais’s long-standing favourites like the Chicken Moussakhan, Mezze Platter, Wraps and Tagines will still feature on the menu.
Our new desserts include Chocolate and Cardamon cake served with sour yoghurt and our gluten-free Orange and Almond cake is back on the menu after so many requests from our guests.
The new dishes are available to take away with you to eat at work or at home, or you can eat in our restaurants. You can also browse our souk ‘market’ in our restaurants which sells both of our Comptoir cookbooks and Lebanese ingredients that are difficult to source on the high street, as well as our hand-made Moroccan bags, Turkish Delight and Baklawa and bespoke kitchenware. Our new menu will be available from Tuesday 4th April."