Make the most Shoryu Ramen’s newest weekend offer: 2-for-1 on their legendary buns on Saturday or a bowl of ramen for £9.90 on Sundays.
From the team behind Japan Centre, Shoryu Ramen launched in November 2012 and has been recommended in the Michelin Guide 2014, 2015 and 2016. The restaurant specialises in Hakata tonkotsu ramen from the Hakata district of Fukuoka city on the southern island of Kyushu which is a style of ramen made with a thick, rich, white pork soup and thin, straight ramen noodles.
Meanwhile, the Shoryu buns are iron stamped with the Shoryu mark because they are so proud of the handmade, fluffy buns made daily at their bakery from all-natural ingredients. Choose from four fillings including char sui barbecued pork belly or grilled halloumi and shimeji mushrooms.Enjoy! Download offer pdf